Pumpkin Muffins

3/4 cup sugar
1/4 cup vegetable oil
2 eggs
3/4 cup canned or fresh cooked pumpkin
1/4 cup water
1 1/2 cups flour
3/4 tsp baking powder
1/2 tsp baking soda
1/4 tsp ground cloves
1/2 tsp cinnamon
1/4 tsp nutmeg
1/2 tsp salt

Mix sugar, vegetable oil, eggs, pumpkin, and water.  In a separate bowl mix flour, baking powder, baking soda, cloves, cinnamon, nutmeg and salt.  Mix dry ingredients into the wet until just moistened. 

Bake at 400 for 10-15 minutes.