2 lbs frozen hash browns
1 tsp salt
1/2 cup melted butter
1/2 cup chopped onion
1/4 tsp pepper
1 can cream of chicken soup
2 cups sour cream
2 cups grated cheddar
Mix all ingredients together; place in 9x13 baking pan. Top with 2 cups corn flakes and 1/4 cup melted butter.
Bake for 1 hour at 350.
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